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Automatic Hydraulic Pressure Dough Dividing Machine
1.Compact structure, smooth operation, less wearing parts, long service life. 2.Motor and reducer separation design, low noise, non-stick surface, split very evenly
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Application
Mainly used to diving the dough and moon cake stuffing etc into same weight small pieces.
Main Feature
This machine is a automatic equivalent dividing food machinery, high efficiency and labour-saving.
Features
Introduction:
Hydraulic Pressure Dough Dividing Machine is main function is to be able to automatically and accurately will fermented dough according to its volume is divided into a certain size of dough, used for dividing dough, bread and other flour-made foods.
The machine up and down through the workbench loop drive tray, make material and block machine cutter contact separation principle and realization of the same block, achieve 20pcs one time, dough weight from 100g to 800g.
Advanced design, the whole airframe adopt import stainless steel, beautiful appearance generous, good performance, easy to use, by the dough (stuffing) accurate weight, short operation time, can save a lot of labor. Widely used in hotels, restaurants, canteens, food processing factory, bakery and so on.
We can design machine and change machine voltage according to your special demand, can according to your need to configure some another device, such as crisp skin machine, mixer, blender, steamed bread machine, wake up box, refrigerated display cabinet, etc.
Advantages:
1. Whole body uses the food grade stainless steel parts and materials, modelling beautiful, strong and durable.
2. Compact structure, smooth operation, less wearing parts, long service life.
3. Motor and reducer separation design, low noise, non-stick surface, split very evenly
4. Can continuous production, high efficiency. Effectively improve the work efficiency and reduce the labor intensity
5. Easy disassembly and assembly machine, easy to clean
6. Save time and effort, energy efficient, safety and health without pollution.
7. High efficiency, wide use, convenient to move
8. Electrical safety in line with national standards.
9. Widely used in the bakery, steamed bread processing enterprises and other food processing enterprises
Hydraulic Pressure Dough Dividing Machine is main function is to be able to automatically and accurately will fermented dough according to its volume is divided into a certain size of dough, used for dividing dough, bread and other flour-made foods.
The machine up and down through the workbench loop drive tray, make material and block machine cutter contact separation principle and realization of the same block, achieve 20pcs one time, dough weight from 100g to 800g.
Advanced design, the whole airframe adopt import stainless steel, beautiful appearance generous, good performance, easy to use, by the dough (stuffing) accurate weight, short operation time, can save a lot of labor. Widely used in hotels, restaurants, canteens, food processing factory, bakery and so on.
We can design machine and change machine voltage according to your special demand, can according to your need to configure some another device, such as crisp skin machine, mixer, blender, steamed bread machine, wake up box, refrigerated display cabinet, etc.
Advantages:
1. Whole body uses the food grade stainless steel parts and materials, modelling beautiful, strong and durable.
2. Compact structure, smooth operation, less wearing parts, long service life.
3. Motor and reducer separation design, low noise, non-stick surface, split very evenly
4. Can continuous production, high efficiency. Effectively improve the work efficiency and reduce the labor intensity
5. Easy disassembly and assembly machine, easy to clean
6. Save time and effort, energy efficient, safety and health without pollution.
7. High efficiency, wide use, convenient to move
8. Electrical safety in line with national standards.
9. Widely used in the bakery, steamed bread processing enterprises and other food processing enterprises
Technical Data
| Model | GG-20 |
| Voltage | 380V 50Hz |
| Power | 1.5kw |
| Number of slice | 20pcs one time |
| Dough weight | 100-800g |
| Weight | 350kg |
| Dimension | 610*810*1020mm |
FAQ
Q.Can I get a sample?
A.I am sorry.For heave cost ,we cannot offer a sample yet.
Q:What if customers know little about import processing?
A: Our factory has rich experience in export.We will assist customers with needs step by step, from placing orders to receiving manufacturing equipment.
Q. when the product will be deliver ,pls?
A.Generally ,we will delivery commodity within 7 days,except custom-made
Q.Can we visit your factory ?
A. Yes,please feel free to contact and visit us.
A.I am sorry.For heave cost ,we cannot offer a sample yet.
Q:What if customers know little about import processing?
A: Our factory has rich experience in export.We will assist customers with needs step by step, from placing orders to receiving manufacturing equipment.
Q. when the product will be deliver ,pls?
A.Generally ,we will delivery commodity within 7 days,except custom-made
Q.Can we visit your factory ?
A. Yes,please feel free to contact and visit us.
